The wine regions of Provence and Côte d'Azur

Côtes-de-Provence and Bandol: The two most important wine regions in the area

Côtes-de-Provence is the largest and best-known wine region in Provence, famous for its bright and fruity rosé wines. Here the grapes are grown in a sunny climate, producing wines with a fresh and lively flavour, perfect for hot summer days. The area encompasses many sub-regions and offers a wealth of wineries worth visiting, where visitors can taste local wines and learn about the art of winemaking. Côtes-de-Provence stretches across south-eastern France, primarily in the Var, Alpes-Maritimes and Bouches-du-Rhône departments. Among the most important cities for wine production in the area is Aix-en-Provence, which is known for its quality wines and many excellent vineyards. Brignoles serves as a central city in the wine region with access to several recognised producers. La Londe-les-Maures is famous for its rosé wines produced near the coast. In addition, Saint-Tropez, although more known as a luxury destination, also has wine producers in the area.

Bandol, on the other hand, is known for its powerful red wines, often made with the Mourvèdre grape. This area has a rich wine tradition and also produces elegant rosés. Bandol's wines are characterised by deep flavours that make them excellent food companions. The wineries here often offer tours and tastings to experience the area and its wine production up close. Bandol is located in south-eastern France, along the Mediterranean coast in the Var department. Important towns for wine production include Bandol, which is the centre of many of the best producers, as well as Sanary-sur-Mer and Le Beausset, which offer a range of quality wines.

Together, Côtes-de-Provence and Bandol represent the best of the wine scene in Provence and the Côte-d'Azur and attract wine enthusiasts from around the world. Both areas offer an authentic experience where you can enjoy quality wines in scenic surroundings.

Which wines should I choose?

Choosing the right rosé wine can be a challenge, especially with the wide variety available on the market. With such an abundance of options, it can be hard to know where to start. A good rule of thumb is that rosé wines in the €10-15 price range are typically of good quality. Move up to the €20 and above price range and you get some really good quality rosé wine. Experimenting can be a smart investment, as many of the best experiences are often found by tasting different wines from local producers.

Cru classé designation

In the Côtes de Provence appellation, you'll find wines that carry the ‘Cru Classé’ designation. It's a designation that is known from Bordeaux, but in 1955 it was allowed to be used in Provence. Originally, 23 estates were awarded the designation because they were considered the best at the time, but the designation itself meant nothing. So, while this classification is not particularly valuable, it does give an indication that these wineries have been at the forefront of Côtes de Provence. Today, there are only 18 properties left that carry the title, but they all produce good wines, albeit in some cases a little more expensive than they deserve.